Situato nel cuore di Gemona del Friuli offre una raffinata cucina high-end basata sulla stagionalita’ delle freschissime materie prime, spaziando tra le proposte di terra e di mare. Sofisticato affinamento delle lombate bovine per t-bone steak e costate, grazie al nostro dryager. Ampia selezione di vini con cantinette refrigerate dedicate e ricca proposta di gin.
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